New England Halibut

• 3 tablespoons butter, softened
• 1 14 teaspoons chili powder
• 12 teaspoon onion salt
• 1 lb halibut fillet

1. Combine the butter, chili powder, and onion salt.
2. Spread mixture over both sides of your halibut fillets or steaks.
3. Broil fish in oven until it flakes easily.

butter, chili powder, onion salt

Taken from www.food.com/recipe/new-england-halibut-211899 (may not work)