Herb Potatoes Recipe

• 1/2 c. butter, melted
• 2 tbsp. minced fresh chives
• 2 tbsp. minced fresh parsley
• 1/2 teaspoon paprika
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon fine herbs
• 4 1/2 pound potatoes, unpeeled and cut into 1/4 inch slices
• Grated Parmesan cheese

1. Combine first 7 ingredients in a large bowl; add in potatoes, tossing to coat.
2. Cover and bake at 425 degrees for 1 hour, stirring at 15 min intervals.
3. Top with Parmesan cheese.
4. Serves 12.

butter, fresh chives, parsley, paprika, salt, pepper, herbs, potatoes, parmesan cheese

Taken from cookeatshare.com/recipes/herb-potatoes-57423 (may not work)