Chipped Beef Dip Boat Recipe

• 2 teaspoon Beau Monde seasoning
• 6 ounce. dry beef, minced fine
• 1 1/3 c. lowfat sour cream
• 1 1/2 c. mayonnaise
• 2 tbsp. onion, minced fine
• 2 tbsp. parsley
• 2 teaspoon dill weed
• 2 lg. loaves rye bread, unsliced

1. Mix together all ingredients except bread and chill.
2. Hollow out 1 loaf of bread to use as a boat (dish) to serve dip in.
3. The other loaf, cut up into 1 inch cubes.
4. When ready to serve, place hollow loaf on large platter, place dip inside and arrange bread cubes around it.

beef, sour cream, mayonnaise, onion, parsley, dill weed, loaves rye bread

Taken from cookeatshare.com/recipes/chipped-beef-dip-boat-2313 (may not work)