Spiced Beef Stew

• 1 lb stewing beef, cubed into 1 in pieces
• 1 stalk celery, finely chopped
• 1 onion, finely chopped
• 2 tablespoons cider vinegar
• 2 tablespoons lemon juice
• 2 tablespoons Worcestershire sauce
• 1 tablespoon soft brown sugar
• 2 tablespoons tomato paste
• 2 tablespoons English mustard
• salt and pepper

1. Preheat the oven to 300F, Gas Mark 2.
2. Combine all the ingredients into a casserole dish.
3. Simply shove in the oven for 2-3 hours or until the meat is tender!

stewing beef, celery, onion, cider vinegar, lemon juice, worcestershire sauce, brown sugar, tomato paste, english mustard, salt

Taken from www.food.com/recipe/spiced-beef-stew-255480 (may not work)