tator tot casserole

• 2 lb ground beef
• 1 each onion
• 1 can cream of mushroom
• 1 can chedder cheese soup
• 2 cup chedder cheese
• 1 bag of tater tots

1. preheat oven to 400
2. chop onion
3. cook ground beef and onion til meat is done
4. drain grease from meat and onions then place in a 9x13 casserole pan
5. add both cans of soup and mix with meat and onions then once mixed spread evenly in pan
6. add chedder over meat and soup layer
7. top with tator tots
8. bake for roughly 25 min or til tator tots are crispy and golden brown

ground beef, onion, cream of mushroom, chedder cheese soup, chedder cheese, tots

Taken from cookpad.com/us/recipes/331670-tator-tot-casserole (may not work)