Super Easy Peach Cobbler

• 3 Lg. Cans (29 oz) sliced peaches, drained
• 3 tbsp (45 ml) Flour
• 6 tbsp (90 ml) Sugar
• 1/4 tsp (1 ml) Nutmeg
• I CAN'T BELIEVE IT'S NOT BUTTER SPRAY
• 1 tube Cressent Rolls

1. Preheat Oven 325 Degrees (175 C.) F.
2. Spray 9 inch X 13 inch Pan with non-stick spray
3. Place drained peaches in pan
4. Combine and sprinkle on peaches, flour 5 TBLS., sugar and nutmeg
5. Spray with ICBINB spray
6. Lay Cressent Rolls flat on top of peaches
7. Spray with ICBINB spray
8. Sprinkle with remaining sugar
9. Bake until brown and bubbly, Approx.
10. 30 Min.
11. Remove and serve warm

peaches, flour, sugar, nutmeg, i, cressent rolls

Taken from online-cookbook.com/goto/cook/rpage/000580 (may not work)