Christine's spaghetti

• 1 lb hamburger meat
• 1 cup beef stock
• 1 garlic powder or minced
• 1 onion powder
• 1 all seasoning salt
• 1 black pepper
• 1 oregano
• 1 box noodles, whatever u like. I like angel hair
• 1 goat's cheese crumbled
• 1 feta cheese crumbled
• 1 your favorite spaghetti sauce.
• 1 dash of red wine
• 1 butter
• 1 can tomatoes

1. Put ur hamburger meat in a pan and add some beef stock, about half way up the meat.
2. Add in ur seasonings to taste.
3. Once ur meat is all brown drain and place back in ur pan.
4. Add ur sauce, tomatoes (if that's what u like), a half container of the goat's cheese and feta cheese, a Lil more garlic power, and a dash of cooking red wine.
5. Let simmer for 30 mins.
6. Once u start simmering ur sauce, start ur water for ur noodles.
7. When ur noodles r done, add a Lil butter to ur noodle and then ur sauce and serve...

hamburger, beef stock, garlic, onion, salt, black pepper, oregano, noodles, feta cheese, red wine, butter, tomatoes

Taken from cookpad.com/us/recipes/367531-christines-spaghetti (may not work)