Veggie Omelet

• 5 egg whites
• 1 (10 ounce) package frozen broccoli spears, thawed
• 4 tablespoons salsa
• 4 tablespoons fat free mozzarella cheese
• 1 teaspoon cooking spray

1. Mix egg whites until frothy.
2. Spray nonstick frying pan with cooking spray.
3. Pour eggs into pan.
4. Cook until set.
5. Add broccoli, 3 TBS salsa, and 3 TBS cheese.
6. Allow cheese to melt for 3 minutes.
7. Flip omelet onto plate and top with remaining salsa and cheese.

egg whites, broccoli, salsa, mozzarella cheese, cooking spray

Taken from www.food.com/recipe/veggie-omelet-170246 (may not work)