Tropical Salad

• 2 chicken breasts
• 2 cups organic spring greens
• 2 cups organic romaine lettuce
• 12 cup fresh pineapple
• 12 cup fresh mango
• 23 cup brown rice
• 14 celery
• 14 cup juillienned carrot
• 14 cupdried cranberries
• 2 tbls.macadiama nuts

1. Marinate and grill chicken breats slice when cool.
2. plate greens.
3. add.carrots.
4. celery.
5. scallions.
6. cranberries.
7. mango.
8. pineapple.
9. rice.
10. place grilled chicken on top.
11. drizzle with sesame ginger dressing.
12. sprinkle with crushed macadaima nuts.
13. TOP WITH FRIED WON TON STRIPS.

chicken breasts, spring greens, romaine lettuce, pineapple, fresh mango, brown rice, celery, carrot, cranberries, nuts

Taken from www.food.com/recipe/tropical-salad-419920 (may not work)