Rosemary-Lemon Starter

• 2 tablespoons sugar
• 2 sprigs fresh rosemary, leaves removed
• 1/2 cup fresh lemon juice
• 8 ounces vanilla-flavored vodka
• 4 large handfuls of small or crushed ice cubes

1. In a tall glass or drink shaker, add the sugar and rosemary.
2. With a muddling stick, crush the sugar with the rosemary until it bruises and becomes more fragrant, a good honest 30 to 45 seconds.
3. Work it!
4. Then pour in the lemon juice and muddle a bit more.
5. Add the vodka and half of the ice, then cover the glass and vigorously shake for about 10 seconds.
6. Pour evenly over the remaining ice in 2 lowball glasses.
7. Drink!

sugar, rosemary, lemon juice, vanillaflavored vodka

Taken from www.foodnetwork.com/recipes/sunny-anderson/rosemary-lemon-starter-recipe.html (may not work)