Tia Maria

• 1 cup water
• 34 cup brown sugar
• 4 teaspoons instant coffee powder
• 1 cup rum
• 4 teaspoons vanilla extract

1. Boil water, sugar and coffee for 10 mins and let cool.
2. Add rum and vanilla.
3. Put in clean bottle and leave for 1 week before using.

water, brown sugar, coffee powder, rum, vanilla

Taken from www.food.com/recipe/tia-maria-297460 (may not work)