Cheddar Cheese and Feta Puff Pastries

• 1 egg
• 1 puff pastry
• 1 Cheddar, Colby jack or mozzarella cheese
• 1 feta cheese

1. Cut room temperature dough into squares about the size of a hand.
2. As many as you want
3. Grate cheese and mix in even amount of feta cheese.
4. I use pink white cheese about half a disc for 5 Pastries.
5. .if you have some cream cheese add a couple spoon fulls of that but it's not necessary
6. Put small amounts of cheese mixture in center of the squares.
7. If you want smaller ones you can cut the squares in half.
8. Just make sure you seal all the edges with a fork
9. Use egg wash to fold in corners and seal them brush over top as well
10. Put in 350F oven for about 15 mins.
11. Do not leave unattended.
12. You can add more egg wash towards the end for a glossy finish

egg, pastry, cheddar, feta cheese

Taken from cookpad.com/us/recipes/345505-cheddar-cheese-and-feta-puff-pastries (may not work)