Really Easy, Yummy, Healthy Pasta

• 1 lb whole wheat pasta
• 12 lb mushroom, sliced
• 1 onion, chopped
• garlic
• 2 teaspoons olive oil
• 12 cup parmesan cheese
• salt
• pepper

1. Cook pasta in pre-boiled pot of water for about 10 minutes You can tell it's ready when it floats a bit.
2. In the meantime, fry onion and garlic in olive oil in a large wok for about 5 mins, or until browned.
3. add mushrooms.
4. sautee for 1 minute.
5. add cooked pasta, parmesan and salt and pepper to taste.
6. cook until cheese is melted- about 5 minutes.
7. Add a sprinkling of olive oil.
8. Enjoy!

whole wheat pasta, mushroom, onion, garlic, olive oil, parmesan cheese, salt, pepper

Taken from www.food.com/recipe/really-easy-yummy-healthy-pasta-190782 (may not work)