Sassy Game-Day Sandwiches

• 1 pkg. (384 g) slider buns
• 3/4 cup Philadelphia Chive & Onion Cream Cheese Product
• 300 g deli Black Forest ham
• 60 g Swiss cheese, cut into 12 slices
• 1/2 cup butter, melted
• 1/4 cup Kraft 100% Parmesan Grated Cheese
• 1 Tbsp. LEA & PERRINS Worcestershire Sauce
• 1-1/2 tsp. dried minced onion

1. Spread cut sides of top halves of buns with cream cheese product.
2. Fill buns with meat and Swiss cheese to make 12 sandwiches.
3. Place in single layer in 13x9-inch pan.
4. Mix remaining ingredients; pour over sandwiches.
5. Cover with foil.
6. Refrigerate 20 min.
7. Heat oven to 350 degrees F. Bake sandwiches, covered, 30 min.
8. or until heated through.

philadelphia chive , deli black forest, swiss cheese, butter, cheese, worcestershire sauce, onion

Taken from www.kraftrecipes.com/recipes/sassy-game-day-sandwiches-155257.aspx (may not work)