Garlic Parmesan Bagel Chips

• 2 whole Bagels
• 2 Tablespoons Grated Parmesan Cheese
• 2 teaspoons Garlic Powder
• 1 teaspoon Garlic Salt
• Olive Oil Cooking Spray

1. 1.
2. Preheat oven to 350 F. 2.
3. Thinly slice bagels in very thin rounds.
4. To do this I cut the bagel in half right down the center and then cut each half into thin, disk-like slices.
5. 3.
6. Lay sliced bagels in a single layer on a baking sheet.
7. 4.
8. In a small bowl mix together Parmesan, garlic powder, and garlic salt.
9. 5.
10. Spray bagels liberally with olive oil cooking spray.
11. 6.
12. Sprinkle garlic-Parmesan mixture over bagels and toss together with your hands.
13. 7.
14. Bake for 7 minutes, remove from oven, stir, spray with a little more olive oil, and return to oven for another 7 minutes.
15. Remove from oven.
16. 8.
17. Let the chips cool and store in an airtight container.

bagels, parmesan cheese, garlic, garlic, olive oil

Taken from tastykitchen.com/recipes/appetizers-and-snacks/garlic-parmesan-bagel-chips/ (may not work)