Apple Tart-tini

• 1 part white rum (recommended: Bacardi)
• 1 part apple brandy
• 1 part sweet and sour mix
• 1 shot grenadine
• 4 apple slices, for garnish

1. In a pitcher filled with ice combine all ingredients, except apple and stir.
2. Pour into martini glass.
3. Garnish with apple.

white rum, apple brandy, sweet, shot grenadine, apple slices

Taken from www.foodnetwork.com/recipes/sandra-lee/apple-tart-tini-recipe.html (may not work)