Speedy Chili

• 1 lb ground beef
• 12 onion, diced
• 30 ounces chili beans
• 30 ounces tomato sauce
• 1 tablespoon Worcestershire sauce
• 1 tablespoon chili powder
• 12 teaspoon ground cumin
• 12 teaspoon ground oregano
• 12 teaspoon salt (or to taste)

1. Brown ground beef with onion.
2. Drain fat.
3. Drain lipuid from beans and add to beef.
4. Stir in remaining ingredients and simmer over low heat for 10 minutes.

ground beef, onion, chili beans, tomato sauce, worcestershire sauce, chili powder, ground cumin, ground oregano, salt

Taken from www.food.com/recipe/speedy-chili-256207 (may not work)