Easy Chicken And Chipped Beef Casserole Recipe

• 6 chicken breasts boned and skinned
• 1 pkg. minced beef cut up
• 6 slices Canadian bacon
• 1 can cream of mushroom soup
• Equal amount of lowfat sour cream
• 1 1/2 c. grated swiss cheese
• No salt or possibly white pepper

1. Line pan with minced beef arrange chicken breast over beef.
2. Place one slice of Canadian bacon on top of each serving.
3. Put combined lowfat sour cream and soup over chicken.
4. Sprinkle with pepper chicken.
5. Sprinkle with pepper spread with grated cheese.
6. Bake at 350 degrees for 30 to 45 min.

chicken breasts, beef, bacon, cream of mushroom soup, equal amount, swiss cheese, no salt

Taken from cookeatshare.com/recipes/easy-chicken-and-chipped-beef-casserole-33831 (may not work)