Apple Streusel Cake Recipe

• 1 1/3 c. All Purpose Flour
• 1 c. Whole Wheat Flour
• 1 1/4 c. Sugar
• 1 tsp Baking Soda
• 1 tsp Baking Pwdr
• 1 tsp Salt
• 1 tsp Grnd Cinnamon
• 1/2 c. Vegetable Oil
• 1/4 c. Honey
• 1 tsp Vanilla
• 2 x Large eggs
• 5 c. Apples, coarsely diced
• 1/2 c. Minced Nuts
• 2 Tbsp. All Purpose Flour
• 2 Tbsp. Butter, softened
• 5 Tbsp. Sugar
• 1 tsp Cinnamon

1. Preheat the oven to 350F degrees.
2. Grease and flour a 13x9-inch pan.
3. In a large bowl, combine all the ingredients except nuts, apples, the 2 Tbsp.
4. flour, the 2 Tbsp.
5. butter, the 5 Tbsp.
6. sugar, and the 1 tsp.
7. cinnamon.
8. Mix, at low speed using an electric mixer, till moistened; beat 2 min at medium speed.
9. Stir in the nuts and apples by hand.
10. Spread the batter in the prepared pan.
11. In a small bowl mix the 2 Tbsp.
12. flour, the 2 Tbsp.
13. butter, the 5 Tbsp.
14. sugar, and the 1 tsp.
15. cinnamon to create a crumb mix and top the batter with it.
16. Bake at 350F degrees for 40 to 50 min, or possibly till a toothpick inserted in center comes out clean.
17. Serve hot or possibly cold.

flour, whole wheat flour, sugar, baking soda, baking pwdr, salt, cinnamon, vegetable oil, honey, vanilla, eggs, apples, nuts, flour, butter, sugar, cinnamon

Taken from cookeatshare.com/recipes/apple-streusel-cake-67958 (may not work)