Singapore Sling

• 5 ounces gin, such as Plymouth
• 2 ounces cherry liqueur
• 2 ounces fresh pineapple juice
• 1 ounce Benedictine
• 1 ounce lemon juice

1. Add the gin, cherry liqueur, pineapple juice, Benedictine and lemon juice to a cocktail shaker with ice and shake.
2. Strain into chilled shot glasses.

cherry liqueur, pineapple juice, benedictine, lemon juice

Taken from www.foodnetwork.com/recipes/geoffrey-zakarian/singapore-sling.html (may not work)