Beer corn on the cobb

• 4 any size corn on the cobb frozen or fresh
• 4 tbsp butter
• 1 cup beer any kind you like
• 1 salt and pepper to taste

1. You will need 4 pieces of tin foil enough to wrap the corn in and get the bar b que fired up
2. Make a bowl out of the foil and place a corn on the Cobb in it
3. Add a tablespoon of butter a 1/4 cup of beer or more and salt and pepper to taste in bowl with corn
4. Close up foil put on top rack of bar b que cook until you see beer boil keep boiling in beer about 30 minutes
5. Remove be careful not to spill beer on you

corn, butter, beer any kind, salt

Taken from cookpad.com/us/recipes/349297-beer-corn-on-the-cobb (may not work)