In-N-Homage Animal-Style Salad

• 4 cups chopped romaine lettuce
• 1 large tomatoes, chopped
• 2 tablespoons roughly chopped dill pickles
• 12 cup chopped onion
• 1 Boca meatless ground burger
• 1 teaspoon yellow mustard
• 2 tablespoons shredded fat-free cheddar cheese
• 2 tablespoons fat-free thousand island dressing

1. Place lettuce in a large bowl and top with chopped tomato and pickle.
2. Set aside.
3. Bring a skillet sprayed with nonstick spray to high heat on the stove.
4. Add onion and cook until slightly browned and softened, about 3 minutes.
5. Transfer to the large bowl and set aside.
6. Prepare Boca patty according to package instructions (either in the microwave or in a skillet sprayed with nonstick spray).
7. Once just cool enough to handle, chop into bite-sized pieces and transfer to a small bowl.
8. Add mustard and toss to coat.
9. Transfer the mustard-y burger bites to the salad bowl.
10. Evenly top salad with cheese and dressing.
11. Now EAT!

romaine lettuce, tomatoes, dill pickles, onion, ground burger, yellow mustard, cheddar cheese

Taken from www.food.com/recipe/in-n-homage-animal-style-salad-433930 (may not work)