Easy Chicken Bake

• 1 (8 -10 ounce) box chicken flavor stuffing mix
• 1 cup hot water
• 1 12 lbs boneless skinless chicken breasts, cut into 1 inch pieces
• 1 (10 3/4 ounce) can condensed cream of chicken soup
• 13 cup sour cream
• 1 (16 ounce) bag frozen mixed vegetables, thawed and drained

1. Preheat oven to 400 degrees.
2. Sprinkle 1/2 cup dry stuffing mix evenly on the bottom of a 13x9 baking dish, set aside.
3. Add hot water to remaining stuffing mix, stir until moistened and set aside.
4. Place chicken over dry stuffing in dish.
5. Mix soup, sour cream, and veggies.
6. Spoon over chicken.
7. Top with prepared stuffing.
8. Bake 30 minutes or until chicken is cooked through.

chicken flavor, water, chicken breasts, condensed cream, sour cream, mixed vegetables

Taken from www.food.com/recipe/easy-chicken-bake-422134 (may not work)