PHILADELPHIA Dessert Dip

• 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
• 1 jar (198 g) Jet-Puffed Marshmallow Creme
• 1 tsp. zest and 1 Tbsp. juice from 1 orange
• 1/8 tsp. ground ginger

1. Mix ingredients until blended.

cream cheese, jet, orange, ground ginger

Taken from www.kraftrecipes.com/recipes/philadelphia-dessert-dip-186843.aspx (may not work)