Cottage Cheese (Paneer) Pineapple Salad

• 1/2 tbsp olive oil
• 100 grams Cottage Cheese (diced in 1 inch cube)
• 100 grams Pineapple (diced in1 inch cube)
• 1 tsp Fennel Seeds
• 2 each Fresh Green Chillies (chopped)
• 1 tsp coriander (chopped)

1. Heat the oil in pan
2. Add fennel seeds and green chillies
3. Add pineapple and cook until it softens
4. Add cottage cheese and salt.
5. Toss until the cottage cheese is cooked.
6. Finally add coriander leaves.
7. And serve hot.

olive oil, cottage cheese, pineapple, fennel seeds, green chillies, coriander

Taken from cookpad.com/us/recipes/351222-cottage-cheese-paneer-pineapple-salad (may not work)