Chocolate Chip Sensation Pizza
- 1 pkg. (1 lb.) chocolate chip cookie dough
- 1 pkg. (8 oz.) cream cheese, softened
- 1/3 cup sugar
- 1 pint Half and Half
- 1 pkg. (3-7/8 oz.) instant chocolate pudding
- 1/4 cup nuts, chopped
- Preheat oven to 375F.
- Roll cokie dough into a ball and flatten.
- Dip dough and pizza roller in flour and roll cookie out into a 13-inch circle on a 15-inch baking stone.
- Bake cookie for 12-15 minutes or until browned.
- Let cool 10 minutes.
- Run knife or spatula under crust to loosen from stone.
- Cool completely.
- Combine cream cheese and sugar; set aside.
- In a mixing bowl combine half and half and instant pudding with whisk.
- Let set until firm, about 5 minutes.
- Spread cream chees mixture on thoroughly cooled cookie base.
- Layer pudding mixture over cream cheese layer.
- Chop nuts with the food chopper and sprinkle over cookie.
- Chill until served.
chocolate chip cookie, cream cheese, sugar, chocolate pudding, nuts
Taken from www.foodgeeks.com/recipes/1731 (may not work)