Half-Baked Potato

• 1 large baking potato
• 2 tablespoons olive oil or melted butter
• 1/4 cup grated Parmesan
• 1/4 teaspoon paprika

1. Cut the potato in half lengthwise.
2. Brush the cut sides with olive oil or butter.
3. Mix Parmesan and paprika together.
4. Dip the cut sides in the Parmesan and paprika mix.
5. Place the potato, cut sides down, on a greased pan, and bake at 350 degrees for 1 hour.

baking potato, olive oil, parmesan, paprika

Taken from www.epicurious.com/recipes/food/views/half-baked-potato-385012 (may not work)