Green Bean And Peas Casserole Recipe

• 2 (8 ounce.) cans French style green beans or possibly fresh beans
• 2 (8 ounce.) cans peas or possibly fresh frzn peas
• 1 sm. carton Velveeta cheese, sliced
• 1 lg. onion, sliced into thin rings
• 1/2 can cream of mushroom soup, undiluted
• Ritz crackers, crushed

1. In baking dish layer as follows: Beans, peas, sliced onion rings, sliced cheese, beans, peas, sliced onion rings, sliced cheese, mushroom soup, crushed Ritz crackers as topping.
2. Bake at 325 degrees for 1 hour.

french style green beans, peas, velveeta cheese, onion, cream of mushroom soup, crackers

Taken from cookeatshare.com/recipes/green-bean-and-peas-casserole-60208 (may not work)