Chocolate-Berry Parfaits

• 1-1/2 cups cold milk
• 1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding
• 1 cup thawed COOL WHIP Whipped Topping, divided
• 32 vanilla wafers, divided
• 2 cups mixed berries (blueberries, raspberries and sliced strawberries) Safeway 1 lb For $3.99 thru 02/09

1. Pour milk into large bowl.
2. Add dry pudding mix.
3. Beat with wire whisk 2 min.
4. or until well blended.
5. Gently stir in 1/2 cup of the whipped topping.
6. Reserve 8 of the wafers for later use.
7. Spoon half of the berries evenly into 8 parfait glasses.
8. Stand 3 of the remaining wafers around inside edge of each glass.
9. Spoon half of the pudding mixture evenly over berries in glasses.
10. Repeat layers of berries and pudding mixture.
11. Refrigerate at least 1 hour or until ready to serve.
12. Top with remaining 1/2 cup whipped topping and the reserved wafers just before serving.
13. Store leftover parfaits in refrigerator.

cold milk, topping, vanilla wafers, mixed berries

Taken from www.kraftrecipes.com/recipes/chocolate-berry-parfaits-90037.aspx (may not work)