Alaha Fruit Punch

• 34 cup water
• 2 tablespoons chopped gingerroot
• 2 cups guava juice
• 1 12 tablespoons lemon juice
• 1 12 cups finely chopped pineapple
• 1 cup sugar
• 4 cups pineapple juice

1. Add 1/4 cup water to ginger root.
2. Boil for 3 minutes and then strain.
3. Add the liquid to the guava, lemon and pineapple juices.
4. Make a syrup of sugar and remaining water and cool.
5. Combine the syrup with juices and pineapple.
6. Chill thoroughly.

water, gingerroot, guava juice, lemon juice, pineapple, sugar, pineapple juice

Taken from www.food.com/recipe/alaha-fruit-punch-45751 (may not work)