Sassy Whole Wheat Tortillas

  1. Combine dry ingredients in medium sized bowl and mix through.
  2. Add wok oil to water and pour into flour mixture.
  3. Knead dough until throughly combined.
  4. Seperate dough into about 8 even sections (depending on the size of your frying pan, i have just a medium size) spread flour on counter top and roll each section out as thin as possible.
  5. Heat nonstick pan to med-high and cook tortillas until just starting to brown, flip and repeat.

whole wheat flour, white flour, salt, baking powder, wok oil, water

Taken from www.food.com/recipe/sassy-whole-wheat-tortillas-166478 (may not work)

Another recipe

Switch theme