Blue Cheese Ball

• 3 (8 ounce) packages cream cheese (softened)
• 4 ounces crumbled blue cheese
• 1 tablespoon mayonnaise
• 14-12 teaspoon bottled hot pepper sauce
• 1 14 cups chopped pecans
• assorted cracker

1. In medium bowl stir together cream cheese, blue cheese, mayonnaise and hot pepper sauce.
2. Cover and refrigerate until firm enough to form a ball.
3. Shape cheese mixture into 2 balls.
4. Roll each ball in pecans.
5. Serve with crackers.

cream cheese, blue cheese, mayonnaise, pepper sauce, pecans, assorted cracker

Taken from www.food.com/recipe/blue-cheese-ball-83972 (may not work)