Shrimp and Crab Salad Appetizer

• 1 lb. frozen cooked large shrimp, thawed, chopped King Sooper's 1 lb For $7.99 thru 02/09
• 4 hard-cooked egg whites, chopped
• 1/2 cup KRAFT Real Mayo Mayonnaise
• 1/4 cup chopped celery
• 1/4 cup chopped onions Safeway 3 lb For $2.99 thru 02/09
• 1-1/2 tsp. minced fresh garlic
• 1 Tbsp. Italian seasoning
• 1 tsp. onion salt
• 1 tsp. seafood seasoning blend
• 1 tsp. black pepper
• 1/2 lb. lump crabmeat, drained
• RITZ Crackers

1. Combine shrimp, egg whites, mayo, celery, onions, garlic and seasonings.
2. Add crabmeat; mix lightly.
3. Cover.
4. Refrigerate several hours or until chilled.
5. Spoon about 1 Tbsp.
6. of the shrimp salad onto each cracker just before serving.

frozen cooked large shrimp, egg whites, mayonnaise, celery, onions, fresh garlic, italian seasoning, onion salt, seafood seasoning blend, black pepper, lump crabmeat, crackers

Taken from www.kraftrecipes.com/recipes/shrimp-crab-salad-appetizer-106963.aspx (may not work)