Frito Bean Salad
- 20 ounces lettuce (two 10 oz bags)
- 1 medium onion, chopped
- 2 cups cheddar cheese, shredded
- 1 large tomatoes, diced
- 15 ounces pinto beans, rinsed and drained
- 1 23 ounces Fritos corn chips, crushed
- 8 ounces ranch salad dressing
- 1 tablespoon taco seasoning mix
- Stir taco seasoning into salad dressing.
- Mix remaining ingredients in large bowl; toss with salald dressing and mix well; serve immediately.
onion, cheddar cheese, tomatoes, pinto beans, corn chips, salad dressing, taco
Taken from www.food.com/recipe/frito-bean-salad-211653 (may not work)