Widows Kiss

• 1 1/2 ounces Daron Fine calvados
• 1 1/4 ounces Yellow Chartreuse
• 1 1/4 ounces Benedictine
• 1 dash Angostura bitters
• 1 lemon twist, for garnish

1. Pour the calvados, Chartreuse, Benedictine, and bitters into a mixing glass.
2. Add large cold ice cubes and stir for 40 revolutions.
3. Strain into a chilled cocktail glass.
4. Garnish with the lemon twist.
5. Dominant Flavors: sweet herbal bouquet
6. Body: high alcohol with heavy syrupy mouthfeel
7. Dryness: off-dry to sweet
8. Complexity: high, forceful
9. Accentuating or Contrasting Flavors: big herb bomb
10. Finish: long, honey with citrus oil overtones
11. Glass: cocktail

calvados, benedictine, bitters, lemon

Taken from www.epicurious.com/recipes/food/views/widow-s-kiss-390854 (may not work)