Mom's Chili

• 3 lbs ground beef
• 1 large onion
• garlic
• 46 ounces tomato juice
• 12 ounces tomato paste
• 28 ounces petite diced tomatoes
• salt and pepper
• chili powder
• 1 12 ounces hot chili seasoning mix, mccormicks
• 4 (15 ounce) cans kidney beans

1. brown hamburger with onions and garlic.
2. add all remaining ingredients and simmer for 2 hours.
3. I also like to brown the hamburger the night before and add all ingredients in my crockpot, refridgerate, and then set on low while at work the next day (approx.
4. 8 hours) Dinner will be ready when you get home!

ground beef, onion, garlic, tomato juice, tomato, tomatoes, salt, chili powder, hot chili seasoning mix, kidney beans

Taken from www.food.com/recipe/moms-chili-253872 (may not work)