Barbecue Dip Recipe

• 3 x Salad onions, finely minced
• 1/2 x Green pepper, deseeded and finely minced
• 125 gm Red Leicester cheese, grated (4oz)
• 1 x 142 millilit natural low fat yogurt
• 1 Tbsp. Tomato puree
• 1 Tbsp. Low calorie mayonnaise
• 1/2 tsp Worcestershire sauce A dash of Tabasco sauce Salt and freshly grnd black pepper

1. Mix together all the ingredients and refrigeratebefore serving.
2. Notes Serve with a selection of savoury biscuits and/or possibly raw vegetables.
3. NOTES : A quick and easy dip.Ideal for accompanying a barbecue.

salad onions, green pepper, leicester cheese, natural low fat yogurt, tomato puree, mayonnaise, worcestershire sauce

Taken from cookeatshare.com/recipes/barbecue-dip-78182 (may not work)