Treasure Bars

• 4 cup ,Graham Cracker Crumbs
• 7 oz Butter
• 3 tbsp ,White Sugar
• 3 cup Shredded Coconut
• 12 oz Chocolate Chips
• 2 cup Chopped Walnuts
• 2 can Sweetened Condensed Milk
• 1 cup Toffee Chips

1. Preheat oven to 350
2. Bottom Crust.
3. Melt butter then combined with sugar and Graham Cracker Crumbs.
4. Spread evenly on a cookie sheet pan.
5. Press firmly into pan and bake for 15 minutes.
6. Let cool for 10 minutes.
7. Treasure Bar Topping.
8. .Sprinkle coconut over the entire Graham Cracker area.
9. Next sprinkle chopped walnuts on top of coconut.
10. Next sprinkle toffee chips, then chocolate chips.
11. Now open the cans of sweetened condensed milk, slowly drizzling evenly across every inch of the cookie sheet covering all of the toppings.
12. Now place into the oven for 25 minutes.
13. Totally cool then cut into squares.
14. Eat, yummy!

graham cracker crumbs, butter, white sugar, shredded coconut, chocolate chips, walnuts, milk, toffee chips

Taken from cookpad.com/us/recipes/346457-treasure-bars (may not work)