KANDY KAKES

• 1 box cake mix-15.25 oz. ( any flavor you like )
• 2/3 cup Peanut butter
• 2 cup Melting chocolate
• 1 jelly roll pan (15x10)

1. Preheat oven to 350 Mix & bake cake mix as directed on back of box.
2. (I put a piece of parchment paper across my pan.Then sprayed the paper.)
3. Cool.
4. Then put in frezzer till frozen.Or overnight.Take cake out of freezer.
5. Spread peanut butter evenly over top of your cake.
6. ( If p.butter won't spread easy warm it microwave a little bit.
7. Just enough to spread).Put back in freezer till p.butter is good & chilled.
8. Take out if freeezer.Cut cake 2x2 pieces squares.
9. Melt chocolate in microwave.Take one piece at a time & dip the part with p.butter into chocolate.
10. Turn and let chocolate get hard.
11. ( i put sprinkles on mine),If you would happen to need more chocolate just melt more)

cake, peanut butter, chocolate, roll pan

Taken from cookpad.com/us/recipes/366859-kandy-kakes (may not work)