Easy fajitas

• 2 lb chicken breasts
• 1 large red bell pepper
• 1 large yellow bell pepper
• 1 large green bell pepper
• 6 tbsp Goya Adobo
• 6 tbsp ground cumin
• 4 tsp chopped garlic
• 8 flour tortillas
• 1 cup sour cream
• 1 cup salsa
• 3 oz lime juice
• 1 cup guacamole (optional)

1. Cut chicken into small strips
2. Cut all bell peppers into medium to small strips (lengthwise)
3. Place peppers an chicken in to frying pan and season very liberally with lime juice, garlic, cumin and Goya Adobo
4. Cook on medium heat, covered until peppers are soft, occasionally stir
5. Warm tortillas
6. Serve on tortillas, garnish with salsa, sour cream, guacamole... As desired

chicken breasts, red bell pepper, yellow bell pepper, green bell pepper, ground cumin, garlic, flour tortillas, sour cream, salsa, lime juice, guacamole

Taken from cookpad.com/us/recipes/353249-easy-fajitas (may not work)