Greek Layer Dip

• 1 cup Plain Nonfat Greek Yogurt
• 1 teaspoon Salt
• 1/2 teaspoons Pepper
• 1/2 teaspoons Garlic Powder
• 1 tub (about 10 Oz. Size) Hummus (I Prefer Garlic)
• 1 cup Cherry Tomatoes, Halved
• 1/2 cups Diced Red Onions
• 3/4 cups Sliced Black Olives
• 1 container (4 Oz. Size) Crumbled Feta Cheese
• 2 stalks Green Onions, Chopped
• Pita Chips Or Carrots, To Serve

1. 1.
2. Mix the Greek yogurt and salt, pepper and garlic powder.
3. 2.
4. Layer all remaining ingredients as listed above, layering the seasoned yogurt after the hummus.
5. 3.
6. Serve with pita chips or carrots.

yogurt, salt, pepper, garlic, garlic, cherry tomatoes, red onions, black olives, feta cheese, stalks green onions, carrots

Taken from tastykitchen.com/recipes/appetizers-and-snacks/greek-layer-dip-2/ (may not work)