Savory Pork & Spaghetti in Tomato Sauce

• 1/4 cup KRAFT Italian Dressing
• 2 lb. boneless pork loin, cut into 1-inch pieces Safeway 1 lb For $3.99 thru 02/09
• 2 cloves garlic, minced
• 1 pkg. (16 oz.) spaghetti
• 4 cans (8 oz. each) Spanish-style tomato sauce
• 1 tsp. Italian seasoning
• 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
• 1/4 cup KRAFT Grated Parmesan Cheese
• 1/4 cup chopped fresh parsley

1. Heat dressing in large skillet on medium-high heat.
2. Add meat and garlic; cook 10 min.
3. or until meat is done, stirring frequently.
4. Remove meat mixture from skillet; cover to keep warm.
5. Cook spaghetti as directed on package.
6. Meanwhile, add tomato sauce and seasoning to skillet; cook 5 min.
7. or until heated through.
8. Add cream cheese; cook on low heat until melted, stirring until melted.
9. Return meat mixture to skillet; cook 5 min.
10. or until heated through, stirring occasionally.
11. Drain spaghetti; place on platter.
12. Top with meat mixture, cheese and parsley.

italian dressing, boneless pork loin, garlic, tomato sauce, italian seasoning, philadelphia cream cheese, parmesan cheese, parsley

Taken from www.kraftrecipes.com/recipes/savory-pork-spaghetti-in-tomato-sauce-90025.aspx (may not work)