Sheppard Pie

• 1 box mashed potatoes
• 1 packages mixed vegetables
• 1 lb ground chuck
• 1/4 chopped parsley
• 1/3 no salt seasoning
• 1/3 black pepper
• 1/2 cup milk

1. Boil water for mashed potatoes
2. In a skillet cook ground chuck (until it's brown)
3. Add mixed vegetables to ground chuck
4. Season vegetables and meat to desired (cook vegetables until tender,stirring occasionally)
5. Get a baking dish and put the vegetable and meat mixer in
6. Turn heat off mashed potatoes when water is boiling
7. Add mashed potatoes, butter, milk; stir together until a little firm
8. Spread mashed potatoes on top of vegetables
9. Bake at 400F for 15mins and garnish with basil
10. Serve

potatoes, mixed vegetables, ground chuck, parsley, salt, black pepper, milk

Taken from cookpad.com/us/recipes/360853-sheppard-pie (may not work)