Potato and Corned Beef Rosti's

• 50 grams butter
• 5 large baked potatoes, peeled
• 1 can corned beef (bully beef)
• 1 egg
• 100 grams grated parmesan cheese
• 50 grams all-purpose flour

1. Crush the potatoes and corned beef with a fork.
2. Mix all the ingredients together except the butter
3. Preheat frying pan.
4. Put the butter in the pan.
5. Place spoons full in the frying pan and press flat.
6. Fry until brown then flip and do the same on the other side

butter, potatoes, corned beef, egg, parmesan cheese, flour

Taken from cookpad.com/us/recipes/340642-potato-and-corned-beef-rostis (may not work)