Onion and mushroom gravy

• 1 onion, chopped
• 6 mushroom
• 1 dash beef gravy powder
• 3 can budweiser
• 3 dash soy sauce
• 2 slice butter

1. Soak onions and mushrooms in beer
2. Remove onions and mushrooms from beer and into skillet
3. Add soy sauce and butter to skillet cook on medium heat
4. Cook until onions turn brown and soft.

onion, mushroom, beef gravy powder, budweiser, soy sauce, butter

Taken from cookpad.com/us/recipes/342153-onion-and-mushroom-gravy (may not work)