Quick Balsamic Vinaigrette

• 1/3 cup aged balsamic vinegar
• 1 cup extra virgin olive oil
• 1 tbsp honey mustard
• 1 pinch of salt and pepper

1. Place mustard in a mixing bowl.
2. Add vinegar and whisk.
3. Slowly pour the oil in a thin, steady stream into the bowl while whisking vigorously until liquid has emulsified.
4. Season.
5. Variations; omit mustard, fresh herbs, dried spices

aged balsamic vinegar, extra virgin olive oil, honey, salt

Taken from cookpad.com/us/recipes/362948-quick-balsamic-vinaigrette (may not work)