Easy Strawberry Cool Recipe
- 1 (12 ounce.) container Cold Whip topping
- 1 (8 ounce.) can crushed pineapple, liquid removed
- 1 (21 ounce.) can strawberry pie filling
- 1/2 c. minced pecans
- 1 strawberry, sliced to make fan (optional)
- 1 tbsp. minced pecans (optional)
- In large bowl, mix Cold Whip, liquid removed pineapple, pie filling and 1/2 c. pecans.
- Mix well.
- Garnish with strawberry fan and 1 Tbsp.
- minced pecans.
- Chill till ready to serve.
- Serves 6 to 8.
- Cherry pie filling may be substituted for strawberry.
topping, pineapple, strawberry pie filling, pecans, strawberry, pecans
Taken from cookeatshare.com/recipes/easy-strawberry-cool-8413 (may not work)