20 Minute White Bean Chili Recipe

• 1 c. minced onions
• 1 x clove garlic chopped
• 1 Tbsp. vegetable oil
• 1 lb grnd turkey
• 1 c. chicken broth or possibly lower sodium chicken broth
• 1 x 14 1/2-oz can stewed tomatoes
• 1/3 c. Grey Poupon Dijon Mustard
• 1 Tbsp. chili pwdr
• 1/8 tsp grnd red pepper or possibly more
• 1 x 15-oz can cannellini beans liquid removed and rinsed
• 1 x 8-oz can corn liquid removed Tortilla chips Shredded Cheddar cheese Cilantro fresh, minced, optional

1. 1.
2. In 3-qt saucepan, over medium-high heat, sautee onions and garlic in oil till tender.
3. Add in turkey; cook till done, stirring occasionally to break up meat.
4. Drain.
5. 2.
6. Stir in chicken broth, tomatoes, mustard, chili pwdr and pepper.
7. Heat to a boil; reduce heat.
8. Simmer for 10 min.
9. Stir in beans and corn; cook for 5 min.
10. Top with tortilla chips, shredded cheese and cilantro if you like.

onions, clove garlic, vegetable oil, turkey, chicken broth, tomatoes, mustard, chili pwdr, red pepper, cannellini beans, corn liquid

Taken from cookeatshare.com/recipes/20-minute-white-bean-chili-61471 (may not work)