Wild Buffalo Chicken Salad

• 1/4 cup KRAFT Classic Ranch Dressing
• 1/2 cup KRAFT Sweet & Spicy Barbecue Sauce, divided
• 1 Tbsp. Buffalo wing sauce
• 6 small boneless skinless chicken breasts (1-1/2 lb.)
• 1 Tbsp. olive oil
• 2 pkg. (9 oz. each) torn salad greens
• 1 stalk celery, sliced
• 1 small carrot, shredded Target 2 lb For $3.00 thru 02/06
• 1/4 cup ATHENOS Crumbled Blue Cheese

1. Heat grill to medium-high heat.
2. Mix dressing, 1/4 cup barbecue sauce and wing sauce until blended.
3. Brush chicken with oil.
4. Grill 6 min.
5. on each side.
6. Brush with half the remaining barbecue sauce; grill 1 to 2 min.
7. or until chicken is done (165F), turning and brushing occasionally with remaining barbecue sauce.
8. Slice chicken.
9. Toss with salad greens, celery, carrots and cheese in large bowl.
10. Add dressing mixture; mix lightly.

barbecue sauce, buffalo wing sauce, chicken breasts, olive oil, salad greens, celery, carrot, cheese

Taken from www.kraftrecipes.com/recipes/wild-buffalo-chicken-salad-163474.aspx (may not work)