Whole Grain Blueberry Muffins (Health Nut!)

• 34 cup whole wheat flour (or white whole wheat flour)
• 34 cup all-purpose flour
• 12 cup quick oats (or instant)
• 14 cup flax seed meal
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 14 teaspoon salt
• 34 cup sugar
• 1 cup blueberries
• 12 cup walnuts, chopped
• 1 banana (really ripe, black even)
• 1 egg
• 1 cup buttermilk
• 2 tablespoons honey
• 1 tablespoon oil
• 1 teaspoon vanilla

1. combine dry ingredients- everything from flour through sugar.
2. stir together wet ingredients- banana through vanilla.
3. toss blueberries and walnuts into the flour mix and stir, then stir in wet ingredients until just combined.
4. pour into muffin tin and bake 18-20 minutes at 350.
5. cool completely and eat (or eat while still a little warm, but careful, they can stick to the paper liners if you use them and they are still too warm!
6. ).

whole wheat flour, flour, oats, meal, baking soda, baking powder, salt, sugar, blueberries, walnuts, banana, egg, buttermilk, honey, oil, vanilla

Taken from www.food.com/recipe/whole-grain-blueberry-muffins-health-nut-430287 (may not work)